Beef Products

Calories in Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted

390 calories

Serving Size 4.5 oz (about 128 g)


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Nutrition Facts

Serving Size 4.5 oz (about 128 g)

Amount Per Serving
Calories 390 Calories from Fat 271
% Daily Value*
Total Fat 30g
46%
Saturated Fat 11g 55%
Trans Fat 0g
Cholesterol 108mg 36%
Sodium 72mg 3%
Total Carbohydrate 0g
0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 30g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Food analysis

Low Carb Keto Bad Fat Source
There is 390 calories in 128 grams of Beef, tenderloin,. With 299 calories per 100 grams, this food would be considered a Medium calorie density food.

Beef, tenderloin, is Very Low in carbohydrates, Medium in proteins and High in fats. You can look at the macronutrients graph below for a detailed ratio.

With 0 grams of "Net carbohydrates" per 100 grams, it is a good choice you are following a Keto or Ketosis diet.

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Macronutrients split

30.8% Proteins
0.0% Carbohydrates
69.2% Fats

Nutrients and how much we eat of it play an important role on our health and body composition. To learn more on theses, check our blog posts on Proteins, Carbohydrates and Fats.